30ACRES Harvest Co.

For Chefs, Cafés & Restaurants

Fresh produce, direct from grower to chef.

Seasonal greens, herbs, microgreens and specialty produce grown at 30ACRES and harvested with care.

Why chefs work with us

A grower on speed dial.

  • Ultra-fresh produce, harvested-to-order
  • Small-batch, hand-cut harvests
  • Local growing — Macedon Ranges, VIC
  • Direct grower-to-chef relationship
  • Seasonal availability and rotation
  • Custom requests welcome

Weekly harvest availability

This week at 30ACRES.

Living MicrogreensAvailable — 6 varieties
Fresh HerbsBasil, coriander, parsley, mint
Hydro GreensLettuce mix, rocket, baby leaves
Edible FlowersLimited — order ahead
Seasonal SpecialsAsk for this week's list

Updated weekly. Contact us for the live list.

Chef Enquiry

Let's talk produce.

Tell us about your kitchen and what you're after. We'll respond personally with availability, pricing and a tasting plan if it makes sense.

Coming soon

The Harvest Co. van.

A branded mobile produce experience — chefs will be able to select fresh produce, living greens, herbs and seasonal harvests directly from the Harvest Co. van as it visits kitchens across the region.