About
A harvest brand grown from purpose.
Premium produce, grown at 30ACRES in the Macedon Ranges — for chefs, cafés, restaurants and locals who care about where their food comes from.
Our Story
30ACRES Harvest Co. began as a working market garden inside the wider 30ACRES property in regional Victoria — a place where land, enterprise and community come together. What started as a few trays of microgreens has grown into a small, focused produce brand supplying the chefs and locals who care most about freshness.
Why 30ACRES Harvest Co.
We're not a wholesaler. We're growers. Every harvest is small-batch, harvested-to-order and delivered close to home — so what arrives in your kitchen is the best version of itself.
Freshness First
Most of what we grow is cut the day it's delivered. Our microgreens often leave the property still living — in their tray — so chefs can hold them at peak for days.
Sustainability
We use hydroponic systems for water efficiency, season-led planting in the open garden, and growing practices that protect the soil and the country we work on.
Purpose Behind the Produce
30ACRES Harvest Co. sits within the wider 30ACRES ecosystem — a social enterprise focused on youth development, community and long-term local impact. The produce is the hero. The purpose runs quietly underneath.
